Top ways to explore the Mornington Peninsula

The Mornington Peninsula has long been a summertime playground for Melburnians. Beaches, wineries and foodie experiences galore are sure to delight the senses – as is one of the area’s most-loved attractions, the Peninsula Hot Springs. 

Not only can you visit the nature-surrounded pools during the day, but you now have a reason to stay overnight in the newly opened glamping cabins. 

It’s a fancy way to bring the outdoors inside – think luxurious king-size bed, a large shower and bathroom and a separate toilet. There’s no mini-bar, but an in-room dining service, which covers pizza, wine and more. Don’t expect to find a TV, but Wi-Fi is included.

Among the array of warm baths, you’ll find fire and ice therapy – a newish addition where extremely cold pools meet hot saunas for a wellness tick of approval (if you dare). If you’re looking to secure a spa treatment at an extra cost, make sure there’s availability when you book your overnight stay, or you might be disappointed. 

The stay comes with dinner and breakfast. The cafe is just that – somewhere you can dine in your bathrobe and continue to plunge in the pools long after your last meal. 

Once you’ve soaked your troubles away, a leisurely drive to Pt. Leo Estate’s fine dining restaurant, Laura – about 30 minutes from the hot springs – is next on the agenda.   

An eight-course degustation menu designed by Head Chef Phil Wood includes the lobster flambe – cranked in flames at your tableside; and Oysters Elizabeth – draped in a cauliflower sabayon, parmesan crisp and beluga caviar. You’ll be sweet-talked by sommelier Andrew Murch, who pairs wines with a symphonic verse or two. And don’t forget to stroll the sculpture park, which features a new 5.5-metre piece by New York artist Brian Donnelly – aka Kaws. 

STAY

The Peninsula Hot Springs in Fingal has introduced 10 luxury, adults-only glamping cabins for an overnight getaway, with unlimited access to plunge pools and spas to help you reset.

140 Springs Lane, Fingal peninsulahotsprings.com

EAT

The principles of unhurried dining with culinary excellence continue under the guidance of Head Chef Phil Wood and Head Sommelier Andrew Murch at Pt. Leo Estate’s prized Laura restaurant. 

3649 Frankston-Flinders Road, Merricks ptleoestate.com.au

DRINK 

Head to the award-winning cellar door at Montalto to sample delicious wines including Pennon Hills chardonnay and pinot noir. Groups larger than eight should book ahead. Open daily.

Shoreham Road, Red Hill South montalto.com.au 

DO

A family-friendly day out at the Enchanted Adventure Garden – where manicured mazes abound, and tube slides, tree surfing and zip lining will keep everyone entertained for hours.    

55 Purves Road, Arthur’s Seat enchantedmaze.com.au